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Crispy Air Fryer Tofu with Sweet Chili Sauce

This Crispy Air Fryer Tofu with Sweet Chili Sauce combines golden, crunchy tofu bites with a tangy, spicy, and slightly sweet homemade sauce. Perfectly air-fried for a healthier twist, this dish is packed with flavor and texture. It’s easy to make, uses simple ingredients, and is versatile enough to serve as a snack, side, or main meal. Whether you’re new to tofu or a seasoned pro, this recipe will quickly become a favorite!
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Course Main Course

Ingredients
  

  • 1 block of firm tofu 400g
  • Panko
  • Tapioca starch
  • ¼ teaspoon white pepper
  • ½ teaspoon garlic powder
  • ⅓ cup Soy sauce

Sauce ingredients

  • 2 tbsp Sriracha 30 ml
  • 1 tbsp spoon Sugar 15 g
  • ⅔ cup Water
  • 1 tbsp Gochugaru 15 g
  • 1 tbsp Soy sauce 15 ml
  • 1 tbsp Chiaking vinegar 15 ml
  • 1 teaspoon cornstarch
  • ¼ cup Water